Salmon Foil Packet
Submitted by Nicole S., 2015 IsaBody Challenge® Finalist
Ingredients
- 1 pinch Garlic Powder
- 1 tsp Pesto (Optional)
- 5-8 oz Salmon filet (according to “The Main Course” chart above)
- 1 serving Choice of Vegetables (zucchini, yellow squash, green beans)
- 1 oz Isagenix
Instructions
- Sprinkle garlic powder over salmon filet.
- Place veggies on aluminum foil sheet, and add salmon filet on top.
- Add pesto on the top of the fish, if desired. Wrap in foil.
- Repeat as needed with multiple salmon filets.
- Bake one or more individually wrapped packets at 350 F for 30-40 minutes.
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